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Article
Jan. 20 2025
As a nutrition professional, I understand dairy foods are not one-size-fits-all. But dairy does offer a wide array of delicious and nutritious options that can meet the needs of nearly every consumer,...
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Blog
Dec. 30 2024
A resilient calf is an investment in the long-term health and productivity of your herd
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Blog
Nov. 6 2024
Milk provides several essential nutrients, making it both nutritious and delicious
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Article
Oct. 22 2024
Bovine respiratory disease (BRD) is a major cause of death among calves and one of the largest health challenges facing our modern-day dairy industry
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Article
Sept. 5 2024
Food allergies and intolerances continue to be a concern for a significant portion of American consumers
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Blog
Aug. 26 2024
Flying out of Wisconsin with a summer that’s left me with both a full heart and cup
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Blog
Aug. 19 2024
It is well-known that reproductive performance is the foundation of profitability on a dairy
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Article
April 11 2024
Now that the strange symptoms observed in small pockets of U.S. dairy cattle that first gained widespread attention last month have been attributed to avian influenza, the question turns to how the disease...
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Blog
March 15 2024
Emptying your pockets before throwing your jeans or coat in the wash is especially important for farmers — you never know what will end up in there after a busy day on the farm
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Article
Jan. 18 2024
This is shaping up to be an exciting year for both whole and lactose-free milk, two growing segments of fluid milk consumption that are poised for further gains in grocery aisles as well as Washington,...
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Blog
Oct. 6 2023
Savannah Crack became the first Canadian to win the Merle Howard Award
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Article
March 20 2023
Someone must make the first move when it comes to farm transition planning. According to Liz Griffith, a human resource consultant for Encore Consultants, the process would ideally be initiated by the...
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Article
Feb. 9 2023
Over the last 30 years, we’ve seen a 20% increase in agricultural exports across all commodities in countries where we had free-trade agreements
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Blog
Oct. 7 2022
The World Dairy Expo grounds host more than 1,000 top-of-the-line animals throughout the week
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Article
April 25 2022
“Closing the loop” of food production is the goal at Royal Dairy in Royal City, Wash., and Austin Allred has implemented industry-leading tools that are allowing him to do just that
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Article
Dec. 20 2021
One bright spot in a year marked by uncertainty and challenges for U.S. dairy is exports. Even with disrupted supply chains and a continued global pandemic, American dairy exports are on track
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Article
Sept. 23 2021
Summer is officially in the rearview mirror, and teachers and kids are back in school. For some, the feeling of being back in the classroom is nearly electric
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Article
May 11 2021
Capturing full value for Holstein and crossbred steerspresented by Dan Schaefer, University of Wisconsin-Madisonsponsored by Neogen
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Article
Feb. 4 2021
“Calves are an investment in your future herd and profitability of your farm,” said Margaret Quaassdorff, dairy management specialist with Cornell Cooperative Extension
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Article
Jan. 11 2021
It’s a question that is, once again, top of mind for many in the dairy community after the release of the Dietary Guidelines for Americans, 2020-2025, which recommend consumption of low-fat and fat-free...